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I bake chicken thighs (with skin) by covering them with olive oil. Then I spice them with salt, pepper and garlic powder. I put a little bit of water on the bottom of the pan then bake them a 400* for 40 mins. They always come out the way you describe.

Mar 29, 2024, 1:54 AM

Record data

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    "text": "I bake chicken thighs (with skin) by covering them with olive oil. Then I spice them with salt, pepper and garlic powder. I put a little bit of water on the bottom of the pan then bake them a 400* for 40 mins. They always come out the way you describe.",
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