ATProto Browser

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  "text": "🚨 Out now in #SusFoodTech 🚨 \n\nYangchao Luo and co-workers at @uconn.bsky.social have developed chitin nanofibers from lobster shells to sustainably increase microgreen production 🦞 \n\nAvailable to read now for free 👇 \n🔗 doi.org/10.1039/D5FB...\n\n#openaccess #sustainability #food",
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