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{
  "uri": "at://did:plc:cqocs44k3orvj6f4niz5s2p5/app.bsky.feed.post/3loozopk7os2f",
  "cid": "bafyreigihfqbrtlqxguojl2ddp4dl35kzgmikdweadvuvlulgbunhevgmm",
  "value": {
    "text": "The sauce runs a little sweet. the sausage is unique. \n\nOur go-to is mushroom - pepperoni - onion. \n\nTheres no puffy bubbles and the crust should be cracker thin and crispy the whole way through. No soggy middle. It's a dry crust - it doesn't bubble up at all.",
    "$type": "app.bsky.feed.post",
    "langs": [
      "en"
    ],
    "reply": {
      "root": {
        "cid": "bafyreicyoysnwazqidyygfzunh2vmboqp5s4ltynbpolq2dclnky7b5z3i",
        "uri": "at://did:plc:cqocs44k3orvj6f4niz5s2p5/app.bsky.feed.post/3loozineguk2f"
      },
      "parent": {
        "cid": "bafyreicyoysnwazqidyygfzunh2vmboqp5s4ltynbpolq2dclnky7b5z3i",
        "uri": "at://did:plc:cqocs44k3orvj6f4niz5s2p5/app.bsky.feed.post/3loozineguk2f"
      }
    },
    "createdAt": "2025-05-08T23:07:19.312Z"
  }
}