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Los estudios de alta calidad constatan que una dieta basada en alimentos de origen vegetal poco procesados (plant-based diet) se relaciona con un menor riesgo de cáncer. pubmed.gov/39603532 Am J Clin Nutr. 2025 Feb;121(2):213-223. #MásVegetalesMenosAnimales #DietaYCáncer
May 11, 2025, 5:02 PM
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