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{
  "uri": "at://did:plc:mhruv5xpahfttce53fizlvaq/app.bsky.feed.post/3lorvd7np6c2c",
  "cid": "bafyreify2zwp4xk2i47fgfgfavwald6fh5u4gxtmegusut4t66wqfezpey",
  "value": {
    "text": "When I lived in a student shared house that kept a bottle of Wild Turkey 101 in the pantry I used to make bourbon sundaes. Surprisingly good — vanilla and bourbon go together well — but now I think I'd heat it up with butter and brown sugar to make something more saucelike.",
    "$type": "app.bsky.feed.post",
    "langs": [
      "en"
    ],
    "reply": {
      "root": {
        "cid": "bafyreidjhfrmeb7g3ulcx2l6b3qtkojo5hortyepyt64gc4naj2wxphixq",
        "uri": "at://did:plc:7qfedbj3s7hi2yh6bs4fkhgy/app.bsky.feed.post/3lorurv4lgc2y"
      },
      "parent": {
        "cid": "bafyreidh6rpwdkbwylvy357z4ejn4m3syoulokm7fjexbfh24drrmdczhi",
        "uri": "at://did:plc:7qfedbj3s7hi2yh6bs4fkhgy/app.bsky.feed.post/3lorv5a2xlc2y"
      }
    },
    "createdAt": "2025-05-10T02:27:17.798Z"
  }
}