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{
  "uri": "at://did:plc:qwcffrdggwihwnjpe2e4comd/app.bsky.feed.post/3loqiebyei22e",
  "cid": "bafyreiexwi7eqkxv7kf4hc56psqsftvkopjt5evghhxgv3lyolzrlc7otm",
  "value": {
    "text": "Oh I love vindaloo. I’ve made it. Idk how authentically. Different actual flavors but both dishes have a deep rich maybe earthy taste. There’s lots of dried chilies and things in the pozole. I taught the daughter’s boyfriend how to make the pozole so he can do it now too",
    "$type": "app.bsky.feed.post",
    "langs": [
      "en"
    ],
    "reply": {
      "root": {
        "cid": "bafyreif5w3mtj2kc227a7l6cfdwaeqxf25d4v5s7aunawnobdo5gegexky",
        "uri": "at://did:plc:qwcffrdggwihwnjpe2e4comd/app.bsky.feed.post/3lopgcuiim22s"
      },
      "parent": {
        "cid": "bafyreigm7glutpjvzco7pqf64g5umevt5wl6jfw6vzdttw2m2bqdnc7oqu",
        "uri": "at://did:plc:rpwmsr3czvisn4thlvdges6h/app.bsky.feed.post/3loqdctev2k2p"
      }
    },
    "createdAt": "2025-05-09T13:02:35.417Z"
  }
}