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{
  "uri": "at://did:plc:w7sves3zyx3ezdixkhmhci2x/app.bsky.feed.post/3lm5ghrupxc2k",
  "cid": "bafyreicku62eil4tjjl4sn76ov22xnnerxl5rnkjsgl3jnwc5lls25km3i",
  "value": {
    "text": "An ode to the death of the casual family restaurant. 🇺🇸",
    "$type": "app.bsky.feed.post",
    "embed": {
      "$type": "app.bsky.embed.external",
      "external": {
        "uri": "https://www.nytimes.com/2025/04/04/dining/middle-class-restaurant.html?unlocked_article_code=1.9k4.FFgn.0P1PKgSYrTHs&smid=bs-share",
        "thumb": {
          "$type": "blob",
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          "mimeType": "image/jpeg",
          "size": 388832
        },
        "title": "Pizza Hut, Chili’s, Olive Garden: The Death of the Middle-Class Restaurant (Gift Article)",
        "description": "The boom in American sit-down chains has come and gone. What replaced them isn’t so great for human connection."
      }
    },
    "langs": [
      "en"
    ],
    "createdAt": "2025-04-06T12:17:46.969Z"
  }
}