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{
  "uri": "at://did:plc:zico33tmfjuqu7bihgi44b47/app.bsky.feed.post/3lmta4rcx7c2m",
  "cid": "bafyreiazu537ys7lo64qiieyjxn7h7rm5xgncc5n7lhyv72fvozggxfafe",
  "value": {
    "text": "Something I learned this weekend: Magnolia petals are not only edible but pretty yum, and they're unbelievably delish pickled.",
    "$type": "app.bsky.feed.post",
    "embed": {
      "$type": "app.bsky.embed.images",
      "images": [
        {
          "alt": "A Mason jar filled with pickled magnolia petals. It's basically a big mass of bright pink floating in magenta liquid. I mean, it's insanely bright. ",
          "image": {
            "$type": "blob",
            "ref": {
              "$link": "bafkreihiga6cuhhsfvr6uuy4s4u22nijjnsw5immb334jzl3xfymumlk7y"
            },
            "mimeType": "image/jpeg",
            "size": 270109
          },
          "aspectRatio": {
            "width": 980,
            "height": 1920
          }
        }
      ]
    },
    "langs": [
      "en"
    ],
    "createdAt": "2025-04-15T04:22:49.067Z"
  }
}