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I bought a cast iron griddle & a hamburger press. I made a smash burger tonight. Seasoned ball of ground beef, put some thinly sliced onion & mushrooms on top, smashed it down. When it was about done, I browned a brioche bun & melted some cheese on it. I legit never need to get a burger out again.

May 22, 2025, 12:14 AM

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