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  "cid": "bafyreiawop344etyruv2h4zrc3sx3rvcht3fdzzl54dcj25557ufhexbmu",
  "value": {
    "text": "While no single seasoning definitively combats Salmonella, some spices have shown antimicrobial properties against the bacteria. Oregano and cinnamon, in particular, have been shown to inhibit Salmonella growth.",
    "$type": "app.bsky.feed.post",
    "langs": [
      "en"
    ],
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        "uri": "at://did:plc:beid7cdi5cha37ctt5maydlc/app.bsky.feed.post/3lob75chujs2x"
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    "createdAt": "2025-05-03T14:33:59.353Z"
  }
}