Experimental browser for the Atmosphere
Glasgow's National Trust for Scotland's Mackintosh at the Willow will host a series of talks on the history of the cuppa. The Scottish Food Heritage Symposium led by @uofgartshums.bsky.social Dr Lindsay Middleton and @tenementkitchen.bsky.social will diving into tea's cultural impact. 🫖
Mar 24, 2025, 11:27 AM
{ "uri": "at://did:plc:elkfo7tgkcfa3savg4z3m2xc/app.bsky.feed.post/3ll4nmdg6fs23", "cid": "bafyreianb6le2s2evdbfkw5j2nqimowxlklb2r4kt4sshccf74nkor43xy", "value": { "text": "Glasgow's National Trust for Scotland's Mackintosh at the Willow will host a series of talks on the history of the cuppa.\n\nThe Scottish Food Heritage Symposium led by @uofgartshums.bsky.social Dr Lindsay Middleton and @tenementkitchen.bsky.social will diving into tea's cultural impact. 🫖", "$type": "app.bsky.feed.post", "embed": { "$type": "app.bsky.embed.external", "external": { "uri": "https://gla.ac/41UNh6L", "thumb": { "$type": "blob", "ref": { "$link": "bafkreic4jndsyvecrmszmorbby6u77cs76lriwdpbb6g6zq5noybmpcioe" }, "mimeType": "image/jpeg", "size": 301172 }, "title": "Scottish food heritage symposium explores tea’s cultural and societal impact", "description": "At this month’s annual Scottish Food Heritage Symposium experts will explore how this simple beverage helped transform Scotland’s largest city." } }, "langs": [ "en" ], "facets": [ { "$type": "app.bsky.richtext.facet", "index": { "byteEnd": 192, "byteStart": 167 }, "features": [ { "did": "did:plc:sj5jeoiweeo3wm7mguexyp2k", "$type": "app.bsky.richtext.facet#mention" } ] }, { "$type": "app.bsky.richtext.facet", "index": { "byteEnd": 246, "byteStart": 218 }, "features": [ { "did": "did:plc:jlhc6sceq22z7c6zk5btf6mf", "$type": "app.bsky.richtext.facet#mention" } ] } ], "createdAt": "2025-03-24T11:27:44.411Z" } }