ATProto Browser

{
  "text": "Yep. Making your own sourdough, or even a fresh loaf of white and spelt flour, is a libertating experience. Then you can add whatever you want. I've made loaves with diced kalamata olives, sun-dried tomatoes, and even caramelized onions. The sky's the limit.",
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  "createdAt": "2025-04-24T02:36:13.122Z"
}